Food Safety

Name: Food Safety
Start: 2025-02-11T18:00:00-05:00
End: 2025-02-11T19:00:00-05:00
Location: Copiague Library

Program Type:

Food & Cooking

Age Group:

Adults

Registration for this event will close on February 11, 2025 @ 6:00pm.

A Copiague library card is required.

There are 14 seats remaining.

Event Details

Have you ever gotten sick because of poor hygiene or undercooked food? If your answer is yes, join Anthony Garcia from Cornell Cooperative Extension to learn the four protocols to follow to prevent any food borne illness.

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Copiague Library